The new reform laws aren’t comprehensive enough. True reform will require public–private partnerships that can address how food is grown, processed, distributed, and sold.

During the pandemic, consumers have become more sensitive to the environmental impacts of their shopping decisions, and consumer companies are responding.

CEO Natascha Viljoen on the company’s push to enhance safety and sustainability and to support local communities.

President and CEO Peter Vanacker explains why a focus on agility and strategy implementation is key to capturing opportunity in the changing energy industry.

How the CEO of Ecotricity and owner of a vegan soccer club is promoting green energy and making the case for change.

Deputy Minister of Innovation, Science, and Economic Development Simon Kennedy on opportunities for pandemic recovery and growth.

In his new book, the Microsoft cofounder argues that doubling down on innovation can move the world closer to net-zero emissions.

President director Noni Purnomo explains how an ambidextrous leadership style is helping her prepare her family’s transportation and logistics firm for the post-pandemic world.

CEO Andy Mooney riffs on the boom in guitar sales during COVID-19 and rethinking business models for the post-pandemic world.

The drivers of enterprise value extend beyond financial productivity — and as disruption intensifies, businesses must adapt to avoid value destruction.

Jeroen Drost, CEO of SHV Holdings, one of the Netherlands’ largest family-owned businesses, explains how values and a mixed portfolio tip the balance toward optimism.

Leading global utilities are using R&D and innovation to advance their market competitiveness — but investment levels remain low.

In Stockholm, heat recovered from data centers is captured and deployed to warm homes. Can other cities follow?

By moving away from disposable packaging, companies can address the global problem of plastic waste.